#WorldCoconutDay with Anastasia Coconut Patties and No-Bake Coconut Chocolate Balls
September 2 is World Coconut Day. That just makes me happy because I’m a super coconut fan! Did you know that coconuts are often mistaken as a fruit or a…
September 2 is World Coconut Day. That just makes me happy because I’m a super coconut fan! Did you know that coconuts are often mistaken as a fruit or a…
If you’ve been with me a while, you’ve probably noticed that I like “easy”. Another thing I like is pie crust! For example, we make Easy As Pie Crust cookies…
I can definitely say, without a doubt, that I am on Team Salty-Sweet. I am a huge fan of the sweet and salty concoctions like chocolate-dipped bacon, caramel popcorn, chicken…
DH and I play in a fantasy football league – we are the Pigskin Pimps – reigning champs of nothing. My mother, sister, daughter, sister-in-law and I have an…
With peaches at their peak, this is the best time of year to whip up a Fresh Peach Cobbler! This recipe originated at the Louisiana Peach Festival in Ruston, Louisiana…
We’ve been back to our favorite local farm and picked a couple of baskets full of huge, fabulous blackberries! It seems like forever since they were last in season. Time…
My sister and brother went to college at LSU, pretty much like everyone in our family has for generations. What was cool was they went to LSU with Shaquille O’Neal.…
Chances are it’s still cold where you are. But way down in south Louisiana, where it’s 75 and (mostly) sunny at the end of February, sitting down with the season’s…
To me, the best part of the pie is (usually) the crust. No stone throwing, please. I’ve embraced my *cough* uniqueness and I’m comfortable admitting this. I also don’t mind…
I stood at the counter in my kitchen this weekend and was suddenly struck by how ridiculous it looked. I am a self-proclaimed coffee addict, and probably need a support…