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Best Ever Onion Dip

Best Ever Onion Dip

Prep time 10 minutes
Cook time 30 minutes
Total time 40 minutes
One of the most flavorful onion dips I've ever had.

Ingredients

  • 2 heaped tablespoons olive oil
  • 3 cups diced onions (I prefer sweet yellow onions, like Vidalia)
  • 1/4 teaspoon salt
  • 2 cups sour cream (for a lighter version, I've used reduced or fat free sour cream, or plain Greek yogurt)
  • 3/4 cups mayonnaise (not Miracle Whip)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon ground pepper (white pepper, if you have it)
  • 1/2 teaspoon salt (yes, this comes in twice)

Note

Best if refrigerated at least overnight so the flavors can develop. This also make a delicious sandwich spread - think leftover meatloaf or pork roast! Try it in a chicken salad or just on grilled chicken.

Directions

Step 1 Add oil to a saute pan over medium heat. Add onions and salt. Cook the onions until they are caramelized. 20-30 minutes. Remove from heat and let cool.
Step 2 Mix the remaining ingredients together and add the cooled onions.
Step 3 Refrigerate. Stir before serving.