Monthly Archives: April 2016

5 Tips to Get Started Canning – Don’t Be Afraid!

Start Canning

When we used to visit my grandparents – on my dad’s side, in the country – I remember loving to play “store” in their pantry in the carport. Inside was shelf after shelf of things my grandmother had put up. Countless jars of delicious jams and beautiful canned veggies, along […] Read more…

7 Signs You Are a Hipster

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Getting Ready for the Summer

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#Diabetes: How to Plan for the Heat and Heat-Related Emergencies

Diabetes Heat Emergency

If you have diabetes, you know how important it is to have a care routine. Yet unpredictable summer weather – with its high temperatures and frequent storms – can wreak havoc on that routine and make it difficult to manage diabetes. In fact, studies have shown that during a heat wave, […] Read more…

Strawberry Season is Here Again! Easy Recipes You’ll Love

It’s strawberry time! A new season of bright, fragrant, ruby-red strawberries always holds my attention. I’m tempted to load up on as many as I can carry and head home with little else, except maybe some heavy cream, and hunker down for some serious enjoyment. We love picking our own […] Read more…

Peaches and Cream Jigglers

Peaches n Cream Jello

These tasty bite-sized Jigglers gems take the traditional flavors of peaches and cream to a whole new level. (Anything with condensed milk is a winner for me!) Give them a try for your next party or after-school snack. Ingredients 1-3/4 cups boiling water, divided 1 envelope (1/4 oz.) KNOX Unflavored Gelatine […] Read more…

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